Turnkey Grab & Go Bakery

Monroe, WA
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Asking Price:$224,000
Gross Revenue:$359,956
FF&E:$8,000
Cash Flow:$50,000
Inventory:$5,000
Established Year:1987
BUSINESS DESCRIPTION

Established and turnkey grab-and-go bakery. The bakery’s established name, all the goodwill, and the many positive reviews come with this purchase price as well as over 30 years of customer base built up for you to serve.

Cute little café with an espresso machine lots of display cases to showcase all your sweet creations. Has small town family friendly atmosphere and charm. The lease here is also sweet and delicious at about $2,000 per month.

The size is 1026 square footage of which most of this space is devoted to a baker’s kitchen where there is plenty of room at this table for you the Pastry Chef and all your baker elves to play nice and make money on the catering and wholesale accounts.

This location is in the downtown area but is close to the fairgrounds and the farmer's market. This bakery provides the perfect finger foods for selling in booth set-ups or holiday gift baskets. So there is lots of money to be made outside this store front.
Even though this bakery/café is mostly grab and go there is a few seats inside and outside. Here’s some more sweet to suck on, the seller here is willing to train you the new owner on all his recipes. So you can be baking money from day 1.

This bakery is closed on Mondays and Tuesdays and closes early (by 2 PM) every open day. So there is more dough ($$$) to be rolled if new owner wanted to make more bank deposits. No kidding if you are a baker looking for a small space with a big presence in town then you gotta check this bakery/cafe out.


DETAILED INFORMATION
Location
Monroe, WA
Inventory
Not Included in asking price
Employees
5
Furnitures, Fixture & Equipment(FF&E)
Included in Asking Price
Facilities
Monthly lease is about $2,000 per month. Tenant pays their own utilities. Current lease expires in Oct 2025 but does have an option to renew. Fully equipped baking kitchen. Size is 1026 square footage. Lots of free street parking.
Competition
This bakery/cafe has been here at this location for 35 years so the name and customer base is built up very high.
Growth & Expansion
This is not a franchise so your creativity and ideas have real value with this bakery business. There are already wholesale accounts set up for you but of course there is a whole ocean of catering gigs and wholesale accounts at the ready with these great baked goods. This bakery is closed on Mondays and Tuesdays and closes early (by 2 PM) every open day. So extending the hours would be a money idea along with offering more lunch options or whole cakes and pies. Please note: The current owner took over this bakery with little to no baking experience and
Support & Training
The seller here is willing to train you the new owner on all his recipes. So you can be baking money from day 1. Two weeks of training is offered.
Reason for Selling
Change of business plans
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David
Smith
The Agency NW RE
David Smith