Thai Restaurant Bar and Lounge
Asking Price: | $1,500,000 |
Gross Revenue: | $3,411,391 |
Cash Flow: | $514,307 |
Established Year: | 2007 |
A Thai dining experience in San Diego County. Known for its authentic flavors, the restaurant carefully crafts each dish using the finest ingredients, both locally sourced and imported from Thailand. Signature offerings like honey-roasted duck and lobster seafood platters showcase the restaurant's commitment to quality.
In addition to its culinary offerings, It boasts an extensive drink menu, including craft beers, fine wines, and Thai-inspired cocktails, all designed to complement the dining experience. The restaurant’s ambiance combines rustic elegance with intimate warmth, enhanced by live music performances that add a soulful touch to each visit. SA11391
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