Take and Bake Pizza-$50K Down
Asking Price: | $200,000 |
Gross Revenue: | $558,000 |
FF&E: | $80,000 |
Cash Flow: | $54,750 |
Inventory: | $6,000 |
Established Year: | 1998 |
Profitable Take and Bake Pizza With Growth Opportunity
Established in 1998. This take and bake franchise has been absentee run and offers an opportunity to make additional money, especially for an owner-operator. A low down payment can get you in to the number 1 take out pizza concept in the US.
Disclaimer: The information provided here is compiled from information by the Seller(s). The broker or agent makes no representation as to its accuracy or reliability. Buyer(s) should rely upon their own verification & that of their financial &/or legal advisors with regard to this information.
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Papa Murphy's
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FranchiseCash Required: $125,000