Profitable High End Restaurant with Absentee Owner
Asking Price: | $950,000 |
Gross Revenue: | $2,371,806 |
Rent: | $15,804/Month |
FF&E: | $328,408 |
Cash Flow: | $368,126 |
Inventory: | $25,000 |
EBITDA: | $368,126 |
Established Year: | 2013 |
This upscale restaurant has been open for over 10 years, serving some of the best steak, fish, pasta, wines and cocktails. They have a unique niche to go along with their great location and outdoor patio. The current owner is absentee and has a great staff that manages the day to day activities. There is a ton of room for growth as the restaurant is only open for 5 hours a day and still has a nice profit with limited hours.
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