Poke Franchise Restaurant with Good Brand Recognition

San Antonio, TX
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Asking Price:$200,000
Gross Revenue:$671,966
FF&E:$62,913
Cash Flow:$68,060
Rent:$5,212.21
Established Year:2022
BUSINESS DESCRIPTION

Efficient Operations and Management

TRANSWORLD BUSINESS ADVISORS OF HOUSTON. LISTING REF # 76931-992921

This successful franchise restaurant specializes in fresh, high-quality poke bowls and has grown to over 20 locations across several states. The San Antonio location, launched in September 2022, has quickly become popular, driven by its commitment to fresh ingredients, customizable menu options, and a strategic location. The business also benefits from strong military-friendly policies, loyalty programs, and excellent vendor relationships.

The current owners manage inventory, hiring, HR, payroll, taxes, and marketing, ensuring efficient operations and sustained growth. The customer base is diverse, including health-conscious professionals, students, families, and corporate clients.

There is significant potential for growth through expanded catering services, menu diversification, and increased community engagement. The business has a proven marketing strategy that combines digital and traditional methods to drive traffic and enhance brand visibility.

The ideal buyer is an entrepreneur with experience in food service or franchise operations who is ready to actively manage the business. They should have a passion for health-conscious dining and be prepared to build on the existing marketing and community engagement strategies. The buyer will inherit a thriving operation with a strong customer base and ample opportunities for growth.


DETAILED INFORMATION
Location
San Antonio, TX
Inventory
Not Included in asking price
Real Estate
Leased
Building SF
1,448
Lease Expiration
29/04/2027
Employees
9
Furnitures, Fixture & Equipment(FF&E)
Included in Asking Price
Growth & Expansion
The company has significant growth potential across multiple avenues. Expanding its catering services presents an opportunity to tap into a broader market, particularly within corporate and event settings, where bulk orders can drive substantial revenue. Menu diversification, including the introduction of seasonal bowls, can attract repeat customers by offering fresh, innovative options that align with current food trends.
Support & Training
Number of Weeks Seller Will Offer Training: 3
Reason for Selling
Spend time with family
Franchise
This business is an established franchise
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Andrew
Mathis
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Andrew Mathis