Corporate Catering Business
Asking Price: | $600,000 |
Gross Revenue: | $250,000 |
Established Year: | 2018 |
Cash Flow: | $60,000 |
FF&E: | $185,000 |
Everything is set up for you and ready to go. This is the best way to get into the business. We are offering all the benefits of a Franchise catering business. Note; they only do catering (no dine in). Lower cost and overhead. Work out of a commercial kitchen that has 4 years left on a 5 year lease and fully equipt with over $185,000 of equipment that will come with the business. This means higher than average profit margins for the new owner. They currently cater to schools, companies, and hospitals. They understand the money is in doing volume lunch box deliveries. They offer baked fresh bread and pastries daily. They make sandwiches, salads, and offer hot food catering.
This will be an incredible opportunity for a new owner who is able to focus on sales and get their brand in front of more companies who need meals catered. There are a lot of companies in industries in the oil and gas industry in this area who would be ideal customers.
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